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Molten Lava Mochi Pastry
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ANNALALA Molten Lava Mochi Pastry presents a sophisticated match between a crispy baked shell and a silky molten sauce core. The innovative 4-layer architecture embraces a flexible mochi structure and a "fluid-burst" filling, igniting an exceptionally rich flavor profile right at the tip of the tongue.
Ingredients & Key Attributes:
- •Premium 4-Layer Architecture: Standing completely apart from generic traditional cookies, this features a breakthrough 4-layer skin-to-core intertwining, granting a flaky outer texture and a soft, chewy interior courtesy of stretchable mochi.
- •Fluid Lava Core: The most valuable highlight is the velvety, self-flowing lava core that cascades smoothly upon biting, supplying a genuinely smooth and decadent tasting experience.
- •Cardio Friendly: The advanced recipe proudly guarantees ZERO TRANS FAT (Trans Fat = 0g), enabling you to enjoy snacking with absolute peace of mind against bad fats.
Detailed Product Information
| Criteria | Details |
|---|---|
| Product Name | Molten Lava Mochi Pastry (Premium Core Egg Lava Pastry) |
| Brand | Anna Lala |
| Net Weight | 45g / Piece |
| Flavor Classification | Cheese Egg LavaChocolateJasmine |
| Core Ingredients | Flavoring paste 28.5% (mung bean/white kidney bean, cheese powder/cocoa powder, sugar, milk, ginger...), mochi layer 26.5% (modified starch, glutinous rice flour, maltose syrup, black sesame), wheat flour 20%, vegetable oil, water, trehalose, humectant (420(i)), natural food color (INS 160a(ii)), internationally safe emulsifiers. |
| Importer & Self-Declaring Entity | Lakeside Logistics Trading Company Limited (SH2-05 The Matrix One, Me Tri Ward, Nam Tu Liem District, Hanoi City, Vietnam) |
| Manufacturer | Youle Food Technology Company Limited (No. 547, Ashi Duong Road, Phung Minh Sub-village, Dong Vien Town, Long Hai District, Zhangzhou City, Fujian Province, China) |
| Self-Declaration No | 40/LAKESIDE/2025 (Cheese Egg Lava) | 42/LAKESIDE/2025 (Chocolate) |
| Shelf Life | 120 days (4 months) from manufacture date (MFG printed on packaging) |
| Origin | China |
Detailed Nutrition Facts (Per 100g)
| VARIANT: CHOCOLATE | |
|---|---|
| Energy | 372.3 kcal |
| Protein | 4.6 g |
| Total Fat | 12.0 g |
| Trans Fat | 0 g |
| Carbohydrate | 60.9 g |
| Total Sugars | 11.4 g |
| Sodium | 118 mg |
| VARIANT: CHEESE EGG LAVA | |
|---|---|
| Energy | 377.8 kcal |
| Protein | 4.8 g |
| Total Fat | 13.1 g |
| Trans Fat | 0 g |
| Carbohydrate | 59.7 g |
| Total Sugars | 13.8 g |
| Sodium | 66 mg |
Usage & RecommendationsTear package and use directly. Pastry is best preserved and enjoyed at cool room temperature. Perfect as an afternoon tea treat.
Storage InstructionsKeep in a dry, cool area, absolutely protected from humidity and shielded from direct sunlight. Consume immediately upon opening the bag.
Why Choose ANNALALA?
International ISO 22000 Standard
Produced on a fully enclosed line with transparent origin and full food safety certification documents.
Handpicked Ingredients
Absolutely no harmful chemical preservatives. Deeply marinated with 12 signature authentic spices.
Direct Factory Prices
Committed to "Direct to hand, real prices every day" - eliminating all unnecessary middleman costs.